Holiday Double-Crust Blueberry Pie

Our double-crust blueberry pie is a holiday classic, baked to order and filled with juicy, fresh blueberries for a bright balance of sweet and tart. Finished with a flaky, buttery decorative crust, it’s a timeless dessert that shines on any festive table. Serve it with vanilla ice cream or freshly whipped cream for a simple, perfect finish.