Greenberg Bakes Vegan!

Just released, Carol Becker, owner of Manhattan's renowned William Greenberg Desserts, reimagines nearly 80 years of baking tradition with her new book, "William Greenberg Desserts Bakes Vegan, Plant-based Recipes From An Iconic New York Bakery." Driven by customer demand for more parve kosher desserts and plant-based options, this collection spans everything from vegan cookies and cakes to tarts and savory breads—seamlessly blending traditional Jewish baking with modern dietary needs. Available exclusively here, in-store and on Amazon.

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  • Cherry Pie slice from William Greenberg Desserts

    Summer Starts with Pie

    Our beloved fruit pies bring together buttery, flaky crusts, fresh fruit fillings, and golden streusel toppings, made for long weekends, backyard dinners, and the first taste of summer.

    Fresh Fruit Pies for Memorial Day 
  • Flourless Lemon Bars

    Lemon Bars Bring Sunshine

    Our classic lemon bars layer silky bright citrus filling our a rich buttery shortbread with just the right amount of tart for a refreshing treat.

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Our Black & White Cookies are #1 in NYC

Anyone who knows William Greenberg, knows our signature Black & White Cookies. With their cake-like texture & rich chocolate & vanilla icing, they’re unforgettable!

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The Taste of New York, Anywhere

No matter where home is — William Greenberg has you covered with a large selection of treats shipping nationwide and local delivery straight to your door. Or come visit our flagship bakery at 1100 Madison Avenue or our Upper West Side location at 285 Amsterdam Avenue in New York.

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