Explore the official William Greenberg Desserts cookbook collection, featuring two essential titles by master baker Carol Becker. The William Greenberg Desserts Cookbook brings the bakery’s iconic New York classics into your kitchen with over 50 timeless recipes from black & white cookies to lemon bars and rugelach, honoring decades of Upper East Side baking tradition. Its companion, William Greenberg Desserts Bakes Vegan, reimagines 50 beloved desserts in delicious plant-based form without compromising flavor, texture or heritage. Whether you’re baking nostalgic favorites or plant-forward treats, these cookbooks offer expert guidance from one of NYC’s most celebrated bakeries.