Greenberg Bakes Vegan!

Just released, Carol Becker, owner of Manhattan's renowned William Greenberg Desserts, reimagines nearly 80 years of baking tradition with her new book, "William Greenberg Desserts Bakes Vegan, Plant-based Recipes From An Iconic New York Bakery." Driven by customer demand for more parve kosher desserts and plant-based options, this collection spans everything from vegan cookies and cakes to tarts and savory breads—seamlessly blending traditional Jewish baking with modern dietary needs. Available exclusively here, in-store and for pre-order on Amazon.

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  • Pumpkin, Pies & Perfection

    Our iconic black & white cookies in sweet potato and pumpkin with cream cheese icing, flaky apple and pecan pies, buttery fall shortbreads, creamy cheesecakes, and festive holiday cupcakes are made fresh to make your Thanksgiving celebration truly special.

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  • Little Bakers, Big Fun

    The William Greenberg Desserts Kids' Baking Kit comes packed with child-sized tools and two beloved recipes from the iconic New York bakery. Perfect for young aspiring pastry chefs for birthdays, special occasions, or everyday kitchen adventures.

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Our Black & White Cookies are #1 in NYC

Anyone who knows William Greenberg, knows our signature Black & White Cookies. With their cake-like texture & rich chocolate & vanilla icing, they’re unforgettable!

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The Taste of New York, Anywhere

No matter where home is — William Greenberg has you covered with a large selection of treats shipping nationwide and local delivery straight to your door. Or come visit our flagship bakery at 1100 Madison Avenue or our Upper West Side location at 285 Amsterdam Avenue in New York.

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