Journal
Peak Strawberry Season
June is the peak strawberry season. Don't miss our fresh strawberry tart, juicy strawberries topping vanilla pastry cream in a buttery crimped crust.
Peak Strawberry Season
June is the peak strawberry season. Don't miss our fresh strawberry tart, juicy strawberries topping vanilla pastry cream in a buttery crimped crust.
Celebrate Pride Month
Our vibrant and colorful Pride Rainbow cakes proudly represent the LGBTQ+ flag and our support for the community.
Celebrate Pride Month
Our vibrant and colorful Pride Rainbow cakes proudly represent the LGBTQ+ flag and our support for the community.
Super Streuselkuchen
Streuselkuchen is the ultimate crumb cake. We bake zimt (cinnamon) and blaubeer (blueberry) versions of this traditional German specialty.
Super Streuselkuchen
Streuselkuchen is the ultimate crumb cake. We bake zimt (cinnamon) and blaubeer (blueberry) versions of this traditional German specialty.
Red, White, and Blues
Our Memorial Day desserts are specially decorated for the occasion. Choose from incredibly moist frosted cupcakes or our famous black & whites in red, white and blue.
Red, White, and Blues
Our Memorial Day desserts are specially decorated for the occasion. Choose from incredibly moist frosted cupcakes or our famous black & whites in red, white and blue.
The Zoe Bakes Newsletter
NYC Must-Stop Spots: Zoe Francois adds William Greenberg to her favorite places to eat, shop and stay in New York!
The Zoe Bakes Newsletter
NYC Must-Stop Spots: Zoe Francois adds William Greenberg to her favorite places to eat, shop and stay in New York!
Ooh La La
Palmiers, pronounced "paal-mee-urz" are classic French pastry made of buttery puff pastry. The flavor is buttery and sugary, while the texture is crispy, flaky, and airy.
Ooh La La
Palmiers, pronounced "paal-mee-urz" are classic French pastry made of buttery puff pastry. The flavor is buttery and sugary, while the texture is crispy, flaky, and airy.