Our Owner, Carol Becker, has published a new cookbook, "William Greenberg Desserts Bakes Vegan," featuring 50 vegan recipes. Responding to customer demand for parve kosher and plant-based treats, Becker spent over a year perfecting vegan versions of classics like Cinnamon Rolls and Iced Sugar Cookies, showing that plant-based desserts can be indulgent without sacrificing flavor or quality.