Some classics know how to adapt.
Our Red Velvet Black & White Cookies take one of New York’s most recognizable bakery staples and give it a richer, more festive point of view. The cookie keeps the soft, cake-like texture that makes a Black & White so satisfying, while the red velvet base and cream cheese frosting bring a little more depth, tang, and occasion to the whole thing.
They still have the shape, texture, and appeal of a classic Black & White Cookie, but the flavor profile shifts into something a little richer and more celebratory. The red velvet brings its distinct color and gentle cocoa note, while the cream cheese frosting adds the balance that makes red velvet worth having in the first place.
These are especially well suited to the kinds of moments that call for something a little more spirited than the everyday version.
They work beautifully for Valentine’s Day, dessert tables, gifting, birthdays, and celebrations where you want something festive, familiar, and a little more distinctive than the expected cookie tray. They feel special without needing to explain themselves.
At William Greenberg, the best variations are the ones that still respect the original. This is not a gimmick or a seasonal stunt. It is simply a thoughtful take on a New York classic, made with the same care that keeps the bakery’s standards where they should be.
Shop Red Velvet Black & White Cookies from William Greenberg Desserts in NYC. Made with a soft red velvet cookie and cream cheese frosting, these bakery classics are available in large and mini sizes for gifting, dessert tables, and nationwide delivery.